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Dark drinkers, this one's for you. Impresso's Double Cracked is cracked twice during roasting to deliver an exceptionally full-bodied cup of coffee. You'll also notice a chocolate quality and a smooth finish. Enjoy!
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Roasted to a medium level to help further caramelize the sugars in the cup. This espresso is noted for having a wonderful, creamy body and finishes with strong notes of dark chocolate with hints of brandy.
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With hints of dark chocolate and roasted almond, this hearty dark-roast blend pairs perfectly with dairy and sweeteners and finishes smoothly.
Dark Roast
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Named for the majestic birds found in Salt Spring Island’s Blue Heron Rookery, this medium-dark blend is unassuming one minute and bold the next—just like its namesake.
Our Blue Heron is a dynamic coffee that’s full of contradictions: it’s both sweet and spicy, nutty and bright.
Medium/Dark Roast